Few names say celebration like Dom Pérignon. Behind the famous shield-shaped label is a 17th-century monk, a strict commitment to vintage-only Champagne, and a wine built to age. Here is what makes it special and how to enjoy the 2015.
Who was Dom Pérignon?
Dom Pierre Pérignon was a Benedictine monk and cellar master at the Abbey of Hautvillers in Champagne in the late 1600s. He devoted his life to improving the region’s wines, and his name became a symbol of quality. Today Dom Pérignon is the prestige Champagne of Moët & Chandon.
Vintage only
Dom Pérignon is made only in years the house considers worthy, and every bottle comes from a single harvest. It is a blend of Chardonnay and Pinot Noir, aged for many years on its lees before release, which builds its creamy texture and toasty complexity.
What to expect from the 2015
2015 was a warm, sunny year in Champagne. Expect ripe fruit such as white peach, citrus and pear, layered with toast, almond and a fine, persistent mousse. It is delicious now and will continue to gain depth with cellaring.
How to serve
- Temperature: chilled, around 50 to 54°F, a little warmer than everyday sparkling wine to show its aroma.
- Glass: a white-wine or tulip glass instead of a narrow flute.
- Pair with: oysters, sushi, crab, roast chicken, or simply salted almonds.
Buy Dom Pérignon in Millbrae
T&Y Wine & Spirits at 260 Broadway, Millbrae carries Dom Pérignon 2015 in its gift box and the Dom Pérignon Basquiat Edition, plus other top Champagnes. Order online for pickup or Bay Area delivery.
Frequently asked questions
Is Dom Pérignon always a vintage Champagne?
Yes. Dom Pérignon is made only from a single declared vintage.
What grapes are in Dom Pérignon?
A blend of Chardonnay and Pinot Noir.
Where can I buy Dom Pérignon near SFO?
T&Y Wine & Spirits at 260 Broadway in Millbrae, minutes from SFO, with pickup and Bay Area delivery.
Please enjoy responsibly. You must be 21 or older to purchase alcohol.